Showing posts from June, 2017

Chocolate Covered Cheesecake Bites

Chocolate Covered Cheesecake Bites Yield:36 bites The key to easy-to-dip bites is to make sure they’re as cold as possible. If they warm up too much pop them back in the freezer until they’re firm and frozen again. Ingredients For the crust: 9 whole graham crackers (i use gluten-free graham crackers from wal-mart or whole foods, but you could probably look up a recipe from scratch)
1 stick (4 ounces) unsalted butter, melted
For the filling: 2 (8 ounce) packages cream cheese, at room temperature
1/2 cup granulated sugar (I use mild honey)
1/4 cup sour cream
2 large eggs
1 teaspoon vanilla extract
1 tablespoon all-purpose flour (I use GF flour mix)
1/2 teaspoon fine sea salt
For the chocolate coating: 16 ounces semisweet chocolate
4 tablespoons coconut oil (this is essential for easy coating, I've tried butter and it always makes the chocolate seize up, so coconut oil is the way to go!)
Directions To make crust: Preheat oven to 350 degrees F. Line an 8 by 8-inch square baking dis…

The BEST Gluten-free Chocolate Chip Cookies

The BEST Gluten-free Chocolate Chip Cookies
Makes approx  3 dozen Ingredients 2 1/4 cups all purpose gluten-free flour blend ( I use "cup4cup multipurpose flour " from whole foods but any other GF flour mix should work fine! Also a mix of millet and brown rice flour or other mixes should work)  1/2 tsp. xanthan gum (optional: It really helps keep the cookies less crumbly tho)1 tsp. baking soda1 tsp. salt4 ounces cream cheese, room temp3/4 cups unsalted butter, melted1 1/2 cup sweetener (If you want your cookies to be sugar free use coconut crystals. I use turbinado sugar sometimes too and that works really well, otherwise just use brown sugar. the sweetener must be dry tho, (not honey, or agave etc...))1 1/2 tsp. vanilla extract2 egg yolks (room temp)2 cups semi-sweet chocolate chips In a medium bowl, whisk together gluten-free flour, xanthan, baking soda and salt. Set aside.In the bowl of your stand mixer, place the cream cheese, then pour melted butter over it. Add swee…

More of May... (whoops)

Well somehow i completly forgot to post some pictures from May, so here they are! We had fun going to a Paris airshow, and playing games at a friends house! 
 Playing go-to-the-boneyard!  not sure what they were doing here... ;)  me and Bethany hiding out in our spot, which i gave away by laughing hysterically ;) :D

And a bonfire to end the night!  The infamous "Kate Kyer"

 The FLS microjet, the smallest jet!

 The Shetterlys

 It's a race!! (the motorcycle won :( )  L-Bird Thats all for now! I'll post some recipes soon!

Emmalines 1 Year Shoot!



Chocolate Covered Cheesecake Bites! Does anyone want me to post the recipe?  The Ehlinger kids came up on the weekend, and brought Katie with them!! We had a blast!!!  Notice that its all old people in this fan club ;)  Trades day finds..  On our way to Bacon Brothers Cafe!  Lunchtime!!

 Thanks for letting me bug you taking this pictures ;)
 Because this is the cutest necklace and a kinda weird editing filter 😉

 Loading up the bobcat!  We went up on the shop roof and had quite a view!

 Just chillin...  Almost there!